Autoclaves > Classic line benchtop CFS-H Series
Benchtop autoclaves with pressure support for research
The CFS-H Series benchtop autoclaves with pressure support are especially recommended for education and research and development of new materials in the food and packaging industries.
- Adjustable temperature from 50 to 130ºC and temperature regulation by means of a flexible probe
- Adjustable pressure support up to 2.1 Barg and regulation by F₀ and P₀
- Programs with up to 5 initial segments and 5 final segments, independently adjustable for time, pressure and temperature
Benchtop autoclaves with pressure support for food research
TERRA Food-Tech® autoclaves have been designed to cook, pasteurize or sterilize packaged foods at temperatures between 50 and 130ºC using saturated steam generated by the heating elements mounted inside the sterilization chamber. The temperature is regulated by chamber probe or by the F₀/P₀ values by means of a core probe placed inside a reference sample. This allows a perfect control of the process while preserving the organoleptic properties and minimizing possible changes in the nutritional values of the final product. Choose your model from a wide range of chamber volumes, either in vertical or benchtop configuration. In addition, all units can be supplied with different accessories for specific applications.
The CFS-H Series autoclaves are used in a wide variety of applications and sectors such as scientific research in universities, product development in the food industry, research in the packaging industry, and for training purposes at trade schools.
State-of-the-art technology for research in the food and packaging industry
High productivity for research centers and industry. It has a pressure support system that can be adjusted up to 2.1 Barg to avoid damaging or breaking the containers. Regulation by F₀ and by P₀, with additional recording of Σ%F₀ and Σ%P₀.
Flexibility in the control of each process
A 5'' touchscreen controller offers up to 50 different customizable programs. For advanced users and research professionals, all units can be programmed with up to 11 independently adjustable temperature segments for temperature, time and pressure.
Outstanding safety and traceability measures
Our autoclaves have been designed and built to ensure user safety. All sterilization parameters are continuously monitored and recorded to ensure correct operation of the equipment.
Operation
Temperature
Pressure
Operation
In this initial step, the heating elements mounted at the bottom of the sterilization chamber heat up dramatically, transferring energy to the water to produce steam.
Temperature
Pressure
At 100ºC sterilization begins and the autoclave starts to calculate the F₀ reached in real time. Upon reaching the target processing temperature, the temperature is maintained for the duration of this phase until the reference sample reaches the target F₀. In some acidic products, sterilization occurs at temperatures below 100ºC. This crucial step is controlled by two PT-100 Class A temperature probes located on the wall of the sterilization chamber and inside the reference sample.
Temperature
Pressure
When the target F₀ value is reached, the fast cooling phase begins, with water being rapidly injected into the chamber while the pressure support is activated. Pressure control is essential to avoid damage or breakage of the containers due to the thermal shock caused by the injection of cold water into the chamber. The number and duration of water chamber fillings can be adjusted. The temperature at which the door can be opened can also be adjusted.
Temperature
Pressure
Applications
FOOD INDUSTRY
You will be able to carry out tests and pilot batches without having to alter the manufacturing rhythm or travel to the plant to use the production autoclaves.
RESEARCH CENTERS
Line of compact autoclaves capable of performing tests with multiple lines of research and development. All the technology and versatility needed by centers specializing in food science and technology, food ingredients, formulation and food packaging.
PACKAGING INDUSTRY
You will be able to research new materials and packaging, perform quality control tests, stress tests, longevity studies of new packaging and materials.
PILOT BATCHES
You will be able to experiment with pilot batches in your own laboratory, without the need to travel or outsource testing.
Technical data
References |
---|
Total/usable volume of the chamber (L) |
External dimensions (L x D x H mm) |
Net weight (Kg) |
Power (W) |
Voltage* (V) |
Frequency (Hz) |
CFS-21H |
22 / 19 |
560 x 660 x 425 |
55 |
2000 |
230 (1P+N) |
50/60 |
CFS-50H |
55 / 50 |
805 x 800 x 650 |
125 |
2800 |
230 (1P+N) |
50/60 |
CFS-50H |
55 / 50 |
805 x 800 x 650 |
125 |
2800 |
230 (1P+N) |
50/60 |
*Other voltages and electrical configurations available on request. |
Accessories
Integrated thermal printer
Thermal printer capable of automatically printing tickets with details.
Autoclave software for packaged foods
SWTERRA software facilitates viewing, recording, analysis and printing of data for each cycle, with real-time monitoring.
Water softening system
Water softener with ion exchange resins and intelligent programming, designed to prevent scale deposits in autoclaves.
Rectangular basket
Rectangular stainless steel rod basket.
Rectangular tray
Rectangular stainless steel rod tray.
Frame
Stainless steel frame for rectangular trays - includes 2 trays.
Special tray for bags
Rectangular stainless steel support for pouch-type bags.
Additional flexible probe
Additional flexible probe that provides secondary readings for comparison with the main probe.
Cable gland
Cable gland allowing access for up to 8 probes for calibration and validation operations.
Temperature data logger
Temperature data logger ideal for monitoring processes in containers where a core probe cannot be used, such as doypacks or plastic trays.
Datalogger connection base
Datalogger connection base with USB cable.
Drilling kit
Perforator kit for containers with metal lids.
Drilling kit
Sleeve with gasket for all types of containers.
Replacement of 5 separators
Replacement of 5 spacers for 20, 30, 40, 50, 60, 60, 70, 80 or 90 mm probe.
Consulting services
Longer advisory service for experienced customers.
IQ-OQ Documentation
Delivery of documentation and IQ/OQ protocol for third party autoclave qualification.
IQ-OQ-PQ Qualification
IQ/OQ/PQ autoclave qualification service performed by RAYPA.
On-site commissioning & training
On-site guided start-up that includes the verification of the correct operation and installation of the equipment, complemented by a training session on its operation and maintenance for users.
Remote commissioning & training
Guided remote start-up including a training session for users on the operation and maintenance of the equipment.
Maintenance contract
A schedule of regular inspections that encompasses technical assessments, probe calibration, and adherence to the preventative maintenance plan, along with discount rates.
Set of consumables, spare parts and essential components
Set of original spare parts, consumables, and components, chosen specifically to adhere to each model's maintenance plan, intended to maximize equipment longevity and minimize downtime in the event of a malfunction.
Warranty extension
Extended warranty up to a total of 3 years.
You may also be interested in
Vertical autoclaves with pressure support for food processing
- CFS-V Series
- Classic Line
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